Carignan (“care-in-yen”) is a medium-bodied red wine that grows mostly in Southern France where it’s a major blending grape in Côtes Catalanes, Corbières, Minervois, Fitou and Faugères (located in Languedoc-Roussillon). Besides France, Carignan is found in Northern Spain where it’s commonly called Cariñena or Mazuelo and it also grows in Sardinia (Italy) where it’s labeled as Carignano del Sulcis. For the longest time, Carignan was considered a low-quality wine grape, however many producers are reinvigorating old vineyards and making tremendously rich, red fruit-driven wines that will blow your mind.

The 2015 growing season was one for the books, particularly for our Cabernet Sauvignon.

With reduced yields due to a difficult growing season, there is a higher quality and concentration of fruit, which shows with this beautiful Cabernet Sauvignon’s lush, dark fruit and smoothly balanced tannins.

The 2015 growing season was one for the books, particularly for our Cabernet Sauvignon.

With reduced yields due to a difficult growing season, there is also a higher quality and concentration of fruit, which shows with this beautiful Cabernet Sauvignon’s lush, dark fruit and smoothly balanced tannins.