From the Balistreri Estate Vineyard, where our Winemaker's love affair with his craft began in his teenage years, comes this rich & complex Pinot Noir. Presenting dark, ripe fruit on the nose with subtle herbal notes, your first sip of this wine will convey its complexity. An overtone of smokiness accompanies the strong dark cherry and blackberry flavors to coat your palate, followed by hints of tea and spice. The tannin structure and exquisite acid balance of this wine gives it fantastic aging potential, so enjoy it right away or age for up to 10 years.
Barbera's naturally high acidity combine with its strong flavors create a bold & flavorful but beautifully balanced wine. The aromas from this wine will immediately convey its richness, with notes of concentrated blackberry preserves and hints of leather and violet. On the palate comes the flavor intensity of dark fruit to match the aromas, tempered by vanilla notes from the oak barrels and beautifully balanced by its acidity.
A hugely aromatic wine with notes of blueberry, blackberry, and spice. A smooth but strong, prevalent texture with elegant balance. Appian Way vineyard sits in an ideal growing location, with well-drained goldridge soil allowing roots to flourish, producing remarkably consistent high quality fruit. Drink it now or in 5 to 7 years. This Pinot Noir will have you at first sip, with its rich, bright fruit.
This wine is a part of our Library Collection, which is comprised of a select group of our most age-worthy & rare wines. There are just three vintages (2014, 2015, 2016) of our Legacy Estate Merlot remaining in any significant quantity.
From the Santa Rosa Plains neighborhood, a relatively warm region by Russian River Valley standards, comes this elegant and subtle Pinot Noir. The Bella Luna Vineyard is small (just one acre) and its vines are tightly spaced to encourage root propagation and generate rich, luscious fruit. The warmth induces earlier ripening, resulting in strong aromas of ripe, red fruit with a distinctive tartness. A slow-acting yeast is employed to extend fermentation and extract the essential characteristics of the grape. The outcome is a complex and layered wine with delicate flavors of chocolate and hints of spice that complement its bright acidity and well-rounded fruit.
A sumptuous combination of rich dark fruit aged in new oak barrels give this wine a unique quality. Complex aromas include apple, fig, blueberry, raspberry, rhubarb and cigar. Flavors of chocolate raspberry torte, tobacco are accompanied by savory notes to round it out. A successor to the multiple award-wining 2016 vintage, this is sure to be a must-have for Pinot Noir fans
